Archive for October, 2010

Though I haven’t quite gotten around to making everything I set out to do since my last workshare, I have had time to play around with the watermelon radishes I brought home.  Having eaten several of the raw (I eat them like apples), I decided to preserve a few for future use (read banh mi […]

This weekend I did another workshare at Clagett Farm in Upper Marlboro, Maryland. You can see my previous post for more details about the incredible farm and amazing people that work there. As we begin to enter Fall (my favorite season), we are seeing some great and exciting produce coming out of the farms in […]

I figure it’s about time we gave Kermit Lynch a shout-out. After all, we have been loyal fans drinking his wine for almost a decade now. As most of you oenophiles already know, Kermit Lynch is somewhat of a living legend in the wine importing world. He is highly respected for his portfolio of wines, […]